The SPIKA farm works tirelessly to produce the best tropical peppers produced in Quebec. To do this we combine ecological processes with cultivation under cover and we are not afraid to try new production techniques and new varieties of vegetables.

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It is the heritage of Terres Fortin-Daigle, where our farm originated, which is committed to the development of emerging crops in Quebec.

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We make sure to know and understand the needs of our customers to provide them with the product they need. In addition to freezing and dehydrating, we can perform certain pre-processing upon request.

 

Whether you are an established business or a start-up, we want to support your development.